The NLM’s “Feed and Fodder Development” sub-mission focuses on ensuring a consistent supply of nutritious feed to livestock, a critical factor for improving productivity. This presents a significant business opportunity for investors. Before diving in, a feasibility study is crucial to assess demand, raw material availability, climate, livestock population, and market linkages.
Under the NLM, you can establish several types of eligible businesses:
1.Hay Units: Produce dried green fodder, ideal for off-season use and long-term storage (12-24 months). Hay retains most nutrients and is easily transportable, making it suitable for sale to non-fodder states.
2.Silage Units: Create fermented green fodder, rich in nutrients, stored airtight for 5-6 months. These units are invaluable for local fodder sales, preserving the nutritional value of fresh fodder.
3.Total Mixed Ration (TMR) Units: Formulate balanced feed mixtures tailored to an animal’s weight, age, and breed, ensuring optimal nutrition for improved milk and meat production.
4.Fodder Block Units: Produce compressed blocks of dry fodder, grains, and minerals, which are compact, easy to store, and perfect for transporting feed to remote areas.
5.Fodder Storage Units: Establish facilities to protect hay, silage, and other feeds from spoilage, ensuring a year-round supply and reducing waste.
6.Seed Processing and Grading Infrastructure: Clean, prepare, and sort seeds based on quality standards (size, weight, color, purity, germination ability), ensuring high-quality, certified seeds for better fodder crop establishment.