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Cooling/Cold Rooms: Preserving Freshness & Boosting Farmer Income

In hilly and northeastern regions like Himachal Pradesh, Uttarakhand, Sikkim, Assam, and Meghalaya, farmers grow a wide variety of perishable crops — including fruits, vegetables, dairy products, and flowers. However, these products are highly temperature-sensitive, and without proper storage, post-harvest losses are common. https://youtu.be/Si0_4yAfLzo Why Cooling/Cold Rooms Are Essential Cold rooms act as temporary storage…

NABARD Subsidy on Agri Projects – Boosting Primary Processing Units in Chhattisgarh, MP, Jharkhand & Karnataka

India’s agri-sector is witnessing a strong push toward value addition, especially in states rich in pulses, millets, and grains. For entrepreneurs and FPOs (Farmer Producer Organizations), primary processing units like de-stoning, dehusking, and sieving units offer a golden opportunity – not just in terms of market potential, but also through financial support from NABARD under…

Drying Units (Solar/Mechanical) – A Profitable Agri-Business with NABARD Support

One of the most essential and profitable agri-businesses that comes under the NABARD subsidy scheme is Drying Units—both solar-based and mechanical-based. These units help in reducing the moisture content in grains, fruits, vegetables, spices, and herbs, making them suitable for long-term storage, better quality, and value addition in secondary processing. High moisture content can lead…

The Importance of Value Addition in Agriculture and How NABARD Subsidy Can Empower Rural Entrepreneurs

Agriculture remains the backbone of India’s economy, with millions of farmers relying on it for their livelihood. However, despite its significance, a large percentage of agricultural produce is sold in its raw form, leaving farmers with minimal profit margins. The solution to this challenge lies in value addition, a process that transforms raw agricultural commodities into…

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