Eligibility Criteria for FSSAI Registration Any FBO with an annual turnover of not more than Rs. 12 lakh. Petty retailer dealing in food products. Any person who manufactures or sells any food article by himself. Food sale done by a temporary stall holder. Any individual who distributes food in any religious and also social gathering except a caterer. Small-scale or cottage industries dealing in the food business. Food Business Operators with an annual turnover of more than Rs. 12 lakh. Applicants dealing on food products only. SSIs dealing in food business. Food operators manufacturing and selling food products by his/her own.   The eligibility for food registration and support is determined based on turnover, production capacity, nature of business, and area of operation cumulatively BENEFITS OF FSSAI REGISTRATION It creates trust and credibility among your customers. The FSSAI logo is widely recognized and hence it can ensure goodwill among consumers. Hygiene and cleanliness are regulated and followed when FSSAI registration is involved. You can create better work policies or improve them through studies that you get access to. Having an FSSAI license/registration gives you the legal right to sell food products. It is evidence of the fact that your food doesn’t compromise on quality or safety standards.